2019 Tempranillo

Aromas of dried raspberries, toffee, tobacco and boysenberry. Flavors of black olive, laurel, plum & vanilla. 

GOLD: Orange County Wine Competition 2023

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$28.00
 
SKU: TP19
Wine Specs
Vintage
2019
Varietal
Tempranillo
Appellation
Shenandoah Valley of California
Aging
8 Months in 67% American Oak & 33% New French Oak
Alcohol %
14.9
Wine Profile
Tasting Notes
Aromas of dried raspberries, toffee, tobacco and boysenberry. On the palate, hints of black olive, laurel, plum and vanilla. Dry and elegant, this Tempranillo offers refined tannins and a smooth finish.
Vineyard Notes
Harvested at the beginning of September, our Tempranillo offers deep tannins and a beautiful ruby red color. The first red varietal to go through veraison in July, this grape ripens early and soaks up it’s Southern sun exposure.
Food Pairing Notes
- Salami & Parmesan Cheese Sandwich - Lentils & Chorizo Soup - Ribeye Steak with Garlic Mashed Potatoes - Seafood & Sausage Paella
2019 Tempranillo

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CONTACT INFO
13391 Shenandoah Rd., Plymouth CA 95669
Friday-Sunday; 11am to 4:30pm (Groups of 7+ require reservations)

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